From our oven to your table — artisan sourdough, flaky pastries, and thoughtfully crafted coffee, all made fresh each morning at our Teaticket Highway bakery.
Mayflour Bakery & Cafe started with a simple belief: that the best bread comes from patience, quality ingredients, and a community that cares where its food comes from.
Located on Teaticket Highway in Falmouth, we've been baking for our neighbors since day one. Every sourdough loaf is fermented slowly, every pastry is laminated by hand, and every cup of coffee is pulled to order. We source from local farms whenever we can, and we change our menu with the seasons because that's what good food demands.
Whether you're grabbing a quick coffee before work, settling in for a slow breakfast on the weekend, or ordering a cake for a celebration — we're glad you're here.
48-hour sourdough process for depth of flavor and better digestion.
Ingredients from Cape Cod farms and regional producers whenever possible.
Every item handcrafted in small batches, never rushed, always fresh.
The sourdough here is the best I've had on the Cape — maybe the best I've had anywhere. We drive in from out of town just for it.
Such a warm, welcoming space. The coffee is excellent and the breakfast sandwich is my go-to before work. It's become my morning ritual.
Ordered a custom cake for a birthday and it was absolutely stunning and delicious. The team was so helpful and easy to work with.
31 Teaticket Hwy
Falmouth, MA 02536
Mon – Fri: 7:00 AM – 3:00 PM
Sat – Sun: 8:00 AM – 3:00 PM
Whether it's a quick coffee or a leisurely brunch, we save a seat for you. Call ahead for orders or just walk in — we'll take care of the rest.